I have searching for a way to eat a salad without the desire to add salad dressing. Here is my solution: a bed of spinach topped with avocado, cucumber, and a three bean mix( black, pinto and light red beans). When i cooked the beans in my crock pot i added garlic powder. Chili seasoning, cumin, fresh ground pepper and kosher salt. To avoid a dry salad i added 1-2 cups of extra water so i would have extra liquid.
The salad was so good that I barely remember eating it. It devoured so fast!
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